HAMLIN LAKE PRESERVATION SOCIETY



Protecting Hamlin Lake for future Generations
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  WATER QUALITY
   
  1.   Algae
  2.   Bacteria, E.Coli
  3.   Clarity, Secchi Disk
  4.   Freeze and Thaw dates
  5.   Nutrients, Phosphorus
  6.   Oxygen concentration versus depth and temperature
  7.   pH, Acidity
  8.   Plankton
  9.   Sediment
  10. Shoreline Stewardship
  11. Weed survey
  12. Zebra Mussels
   
   
  Hamlin Lake preservation Society, PO Box 178, Ludington, MI 49431